Miller’s Menu

HOURS: 7:00 AM to 9:00 PM daily

Breakfast Menu

AVOCADO TOAST

$14

Avocado on multigrain toast, served with two eggs any style.

BREAKFAST SANDWICH

$14

Fried egg, cheese, and bacon on an English muffin with a side of home fries.

PANCAKE TOWER

$18

Three golden brown pancakes topped with blueberry compote and whipped cream. Served with maple syrup and bacon.

EGGS BENEDICT (GFO)

$17

Two poached eggs on a toasted English muffin with back bacon and topped with creamy hollandaise. Served with home fries.

HOUSE SPECIAL BREAKFAST

$15

Two eggs any style; bacon, ham, or sausage; home fries or tomato slices; and white or multigrain toast.

MILLER’S SUNRISE BREAKFAST

$10

One egg, bacon, one slice of white or multigrain toast, home fries

STEEL-CUT OATMEAL

$13

Steel-cut oats with compote, white or multigrain toast.

HEALTHY CHOICE PARFAIT (GFO)

$12

Layered Greek yogurt, granola, and compote topped with fresh berries served with white or multigrain toast

FRESH MORNING OMELETTE (GFO)

$19

Three fresh eggs loaded with tomatoes, onions, peppers, mushrooms, ham, and cheese, served with home fries and white or multigrain toast.

PECAN CRUSTED CINNAMON FRENCH TOAST

$19

Pecan crusted cinnamon coated toast, served with maple syrup, whipped cream, and bacon.

Handhelds & Lighter fare

CHURCH STREET BURGER

$19

Beef burger, arugula, brie, green onion, garlic aioli, tomato glaze, brioche bun.

CHICKEN BURGER

$20

Crispy breaded chicken, greens, red pepper, siracha honey dill aioli, brioche bun.

THE MILLER’S BURGER

$20

Beef patty, cheddar, bacon, lettuce, tomato, red onion, and garlic aioli on a toasted bun.

PULLED PORK SANDWICH

$18

BBQ pulled pork topped with coleslaw, smoked gouda on a pretzel bun.

QUESADILLA

$19

A choice of grilled chicken or Shrimp(+$1), sautéed peppers, onion, tomato, cheese blend. Served on a flour tortilla with salsa and sour cream.

BRISKET SANDWICH

$19

Slow braised, red slaw, pickled onion, pickles, BBQ sauce, brioche bun.

GINGER BEEF STIRFRY

$26

Fresh vegetables, crispy beef strips, and ginger garlic sauce, served over rice or rice noodles.

FISH & CHIPS

$18/$23

One or two piece Atlantic haddock, house-made beer batter, tartar sauce, coleslaw, side. Add an extra piece for $8

PAN FRIED FISH BURGER

Haddock, greens, tomato, pickled onion, tartar, brioche bun.

CIABATTA CHICKEN CLUB

$19

Grilled chicken, greens, tomato, bacon, cheddar, pesto mayo, ciabatta bun

Entrées (After 2 PM)

10oz RIBEYE STEAK

$46

10oz Ribeye grilled to your liking, fresh seasonal vegetables, side.

PAN-FRIED HADDOCK

$29

8oz. Atlantic haddock filltet pan fried, roasted garlic cream sauce.

MAPLE WHISKEY SALMON (GF)

$34

Atlantic salmon marinated in a sauce made with local maple syrup and local single malt.

PORK CHOP

$32

10oz frenched Pork chop, apricot and apple chutney, seasonal vegetables, side.

CHICKEN VEGETABLE ALFREDO

$27

Grilled chicken, mushrooms, red onion, peppers, broccoli, spinach, fettuccine, alfredo, garlic toast

Soups, Chowders, & Salads

CRANBERRY AVOCADO SALAD

Side $11 / Full $17

Arugula, avocado, radish, toasted almonds, dried cranberries, feta, with fine herb vinaigrette.

MAPLE SPINACH SALAD (GF)

Side $11 / Full $17

Baby spinach, mandarin oranges, red onion, egg, bacon, with maple cream dressing.

CAESAR SALAD

Side $11 / Full $17

Crisp romaine, chopped bacon, and fresh Parmesan cheese tossed with a creamy garlic dressing.

SEAFOOD CHOWDER

Bowl $21

Haddock, scallops, shrimp, salmon, savory cream, and roasted red pepper.

CHEF’S SOUP

Cup $8 / Crock $11

Prepared daily with the freshest ingredients. Please ask your server for today’s creation.

GREEK SALAD

Side $11 / Full $17

Greens, tomato, cucumber, peppers, onion, olives, feta.

Appetizers

CAPE BRETON CRAB CAKES

$24

Panko dusted crab, mango salsa, avocado crema, tomato glaze

MARITIME MUSSELS (GF)

$19

A full pound of mussels steamed in your choice of either garlic, white wine OR pernod, tomato, garlic, pesto, parm, green onion.

TWICE BAKED POTATO SKINS

$16

Potato, bacon, cheese, green onion, sour cream

SPICY THAI CHICKEN NACHOS

$18

Crispy wontons, house cheese blend, green onions, carrot, grilled chicken, and spicy Thai sauce.

CHICKEN WINGS

1/2 lb $12 / Full lb $21

Crisp breaded wings or non breaded with choice of sauce (Hot, Medium, Honey Garlic, or Spicy Thai.)

SPINACH & ARTICHOKE DIP

$17

Spinach, artichoke, and three cheese blend, served hot with toasted pita points.

IRISH NACHOS

Kettle Chips, cheese, bacon, green onion, sour cream.

BUTTER CHICKEN FLATBREAD

Butter chicken, tomato, red onion, mozzarella, raita.

BRUSCHETTA FLATBREAD

Pesto, tomato, red onion, peppers, mozzarella, parmesan, balsamic.

GARLIC CHEESE LOAF

$13

Bread, garlic butter, cheese.

Pasta

CHICKEN PARMESAN

$29

Breaded chicken breast topped with marinara, mozzarella, and Parmesan, served on a bed of creamy fettuccine noodles.

SEAFOOD CARBONARA

$34

Digby scallops, white shrimp, bacon, parmesan cheese, lobster cream sauce, red pepper, broccoli, garlic toast

CHICKEN TIKKA MASALA

$24

Chicken, fresh vegetables, curry, rice, raita, pita

Desserts

CHEESECAKE

$14

Creamy cheesecake, topped with chocolate and caramel sauce

BLUEBERRY LEMON CAKE

Warmed blueberry lemon cake topped with a whiskey brown sugar sauce.

BROWNIE SUNDAE

$11

Double chocolate brownie with French vanilla ice cream, topped with chocolate, whipped cream, peanuts, and a cherry.

COCONUT CREAM PIE

4″ coconut cream pie, topped with whipped cream and coconut.

CREME BRULEE

Delicious vanilla custard with a warm sugar crust

MILLERS BUSTER CAKE

$9.00

A perfect treat for a hot day… or any day! Frozen peanut butter cheesecake, graham crust with peanut and chocolate.

(V) = Vegetarian, (GF)= Gluten Free, (GFO)= Gluten Free Option Available upon request