Hours

Weekdays: 6:30 AM to 10:00 PM
Saturday & Sunday: 7:00 AM to 10:00 PM 
Serving Food until 9:00 PM, beverages available until 10:00 PM daily.

 

Soups, Chowders, & Salads
Atlantic Seafood Chowder
$11 Crock/$9 Cup
Haddock, scallops, shrimp, salmon, savoury cream, roasted red pepper.
Chef's Soup
$8 Crock /$5.50 Cup
Prepared daily with the freshest ingredients. Please ask your server for today's selection.
Cranberry Avocado Salad (GF/V)
$12.50
Arugula, avocado, radish, toasted almonds, dried cranberry, feta, white balsamic vinaigrette.
Maple Spinach Salad (GF)
$11.50 Full/$8.50 Half
Baby spinach, Mandarin oranges, red onion, egg, bacon, maple cream dressing.
Greek Salad (V)
$11.50 Full/$8.50 Half
Mixed greens topped with cherry tomatoes, cucumber, red onion, feta, and Kalamata olives drizzled with Greek feta dressing.
Caesar Salad
$11.50 Full/$8.50 Half
Crisp romaine, chopped bacon, and fresh Parmesan cheese tossed with a creamy garlic dressing.
Enhance Your Salad
Chicken $7
Scallops (5) $8
Shrimp (5) $8
Appetizers
Spinach and Artichoke Dip (V)
$15.50
Spinach, artichoke, and three cheese blend, served with toasted pita points.
Maritime Mussels (GF)
$10.50
A full pound of local Blue Mussels steamed in your choice of white wine & garlic, curry, or bruschetta.
Cape Breton Crab Cakes
$14
Atlantic crab, avocado crema, mango salsa, spicy tomato glaze.
Chicken Wings
1 lb. $15/ 0.5 lb. $8.5
Crisp breaded Roadhouse wings served with your choice of medium, hot, honey garlic, or spicy Thai sauce.
Miller's Loaded Nachos
$18 Large/$9 Small
Tomato, jalapeños, black olives, green onion, cheese, chicken or beef, tortilla chips, sour cream and salsa.
Nova Scotia Lobster & Crab Dip
$16
Cape Breton lobster, snow crab, cream cheese, spinach, mixed cheese, served hot with pita points.
Seafood Trio (GF)
$15
One crab cake, three garlic-sauteed shrimp and two bacon-wrapped scallops served with tangy seafood sauce.
Spicy Thai Chicken Nachos
$14.50
Crispy wontons, mixed cheese, green onion, carrot, grilled chicken, spicy Thai sauce.
Mains
Petit-de-Grat Salt Cod Cakes
$15
Two homemade pan-fried cakes served with our tomato caper chow and baked beans.
Cajun Blackened Steak (GF)
$19.50
Served on a bed of mixed greens with candied pecans, fresh berries, and raspberry vinaigrette.
Fish & Chips
$15/ $12 1-piece
Two pieces of Atlantic Haddock, homemade beer batter, tartar, coleslaw, choice of side.
Lobster Mac & Cheese
$17
Lobster, rich cream sauce, pasta shells, and green onion, topped with cheese and baked, served with garlic toast.
Ginger Beef Stir Fry
$18
Fresh vegetables, crispy beef strips, ginger garlic sauce, served over rice or rice noodles.
Chicken & Veggie Alfredo
$18
Grilled chicken, broccoli, mushrooms, roasted red peppers, spinach, and red onion tossed in a garlic Parmesan cream sauce with penne noodles.
Parmesan Panko Haddock
$22
Baked Haddock, parmesan, panko, cilantro, homemade tartar sauce, choice of side.
Nova Scotia Lobster Roll
Seasonally Priced
Fresh Atlantic lobster, lemon basil mayo, green onion, lettuce, fresh baguette, choice of side.
Burgers
The Church Street Burger
$17
Angus beef charbroiled patty, brie, tomato jam, greens, and chive mayo.
The Miller's Burger
$15
Angus beef charbroiled patty, cheddar, bacon, lettuce, and garlic aioli.
The Island Burger
$18
Grilled pineapple, crisp bacon, smoky BBQ sauce, and banana peppers topped with creamy goat cheese coulis.
Sides
French fries, sweet potato fries, soup, salad, kettle chips, potato of the day.
Flatbread Pizzas
Caramelized Pear & Prosciutto
$16
Pear, prosciutto, goat cheese, arugula, and balsamic vinaigrette.
Pineapple Curry Chicken
$16
Tandoori chicken, bell peppers, red onion, pineapple curry sauce, and mozzarella cheese.
Margherita (V)
$16
Brushed with pesto and topped with roasted cherry tomatoes and mozzarella cheese.
The Works
$17
Mushrooms, peppers, onion, pepperoni, cheddar, and mozzarella cheese.
Healthy Choice
Moroccan Spiced Quinoa Salad
$13.50
Mixed greens with citrus dressing, topped with quinoa, apricots, cranberries and cilantro, served with grilled pita points.
Asian Toss (V)
$15.50
Crisp vegetables, coconut curry sauce, basmati rice served with grilled pita points.
Veggie Burger
$14.50
With goat cheese, roasted red pepper, avocado, and chipotle mayo on a kaiser bun.
Toasted Vegetarian
$14.50
Avocado crema, tomato, basil, and Brie on multigrain rye, choice of side.